Open AccessCommentary on “Infant Formulas Containing Hydrolysed Protein for Prevention of Allergic Disease and Food Allergy”
Author(s) -
William McGuire,
Roger F. Soll
Publication year - 2019
Publication title -
neonatology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.399
H-Index - 84
eISSN - 1661-7819
pISSN - 1661-7800
DOI - 10.1159/000495316
Subject(s) - food allergy , allergy , infant formula , medicine , food protein , disease , pediatrics , food science , immunology , biology
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