Open AccessDietary Patterns and CKD Progression
Author(s) -
Tanushree Banerjee,
Yang Liu,
Deidra C. Crews
Publication year - 2016
Publication title -
blood purification
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.686
H-Index - 57
eISSN - 1421-9735
pISSN - 0253-5068
DOI - 10.1159/000441072
Subject(s) - medicine , kidney disease , intensive care medicine , mediterranean diet , psychological intervention , dietary restrictions , disadvantaged , environmental health , nursing , political science , law
Chronic kidney disease (CKD) patients and their clinicians seek ways to mitigate the risk of CKD progression and its associated complications. Emerging data suggest that dietary modifications may be beneficial adjuvant approaches to reducing the risk of adverse CKD outcomes.
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