Food Intolerance: Associations with the rs12212067 Polymorphism of FOXO3 in Crohn's Disease Patients in New Zealand | Zendy

Gareth Marlow | Zendy; Dug Yeo Han | Zendy; Christopher M. Triggs | Zendy; Lynnette R. Ferguson | Zendy

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Food Intolerance: Associations with the rs12212067 Polymorphism of FOXO3 in Crohn's Disease Patients in New Zealand

Author(s) -

Gareth Marlow,

Dug Yeo Han,

Christopher M. Triggs,

Lynnette R. Ferguson

Publication year - 2015

Publication title -

lifestyle genomics

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.542

H-Index - 30

eISSN - 2504-3188

pISSN - 2504-3161

DOI - 10.1159/000435783

Subject(s) - allele , genotype , foxo3 , crohn's disease , adverse effect , food intolerance , medicine , disease , polymorphism (computer science) , population , food science , biology , genetics , allergy , immunology , environmental health , gene , downregulation and upregulation

Diet is known to play a major role in Crohn's disease (CD). It has also been reported that the minor G allele from the rs12212067 polymorphism (T>G) in FOXO3 is associated with milder CD. The aim of this study was to investigate the association between the rs12212067 polymorphism and food intolerances for a total of 253 foods.

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