Open AccessFood Frequency Index as a Measure of Diet Quality in Non-Frail Older Adults
Author(s) -
Heinz Freisling,
Ibrahim Elmadfa
Publication year - 2008
Publication title -
annals of nutrition and metabolism
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.926
H-Index - 81
eISSN - 1421-9697
pISSN - 0250-6807
DOI - 10.1159/000115348
Subject(s) - medicine , food frequency questionnaire , gerontology , healthy eating , physical activity , quality of life (healthcare) , demography , cross sectional study , environmental health , physical therapy , nursing , pathology , sociology
The objective of the present work was to identify factors associated with diet quality in non-frail older adults measured with the Food Frequency Index (FFI).
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