Open AccessPharmaceutical Assessment of Watermelon Rind Pectin as a Suspending Agent in Oral Liquid Dosage Forms
Author(s) -
Frederick William Akuffo Owusu,
Mariam El Boakye-Gyasi,
Marcel Tunkumgnen Bayor,
Christina Osei-Asare,
Raphael Johnson,
Yaa Asantewaa Osei,
Victoria Agyeibea Asare,
Kezia Akoley Mensah,
Prince George Jnr Acquah,
Desmond Asamoah Bruce Otu,
Rocklyn Asante
Publication year - 2022
Publication title -
biomed research international
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 126
eISSN - 2314-6141
pISSN - 2314-6133
DOI - 10.1155/2022/9526404
Subject(s) - tragacanth , pectin , chemistry , chromatography , food science , ingredient
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