Open AccessBibliometric Review on Corporate Social Responsibility of the Food Industry
Author(s) -
Mingli He,
Weiping Yu,
Xiaoyun Han
Publication year - 2022
Publication title -
journal of food quality
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.568
H-Index - 43
eISSN - 1745-4557
pISSN - 0146-9428
DOI - 10.1155/2022/7858396
Subject(s) - corporate social responsibility , field (mathematics) , citation , social media , scientific literature , food industry , business , public relations , sociology , political science , library science , computer science , paleontology , mathematics , pure mathematics , law , biology
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