z-logo
open-access-imgOpen Access
Probiotics from Dairy Products on Intestinal Barrier Function Using Caco-2 Cells under Microscope
Author(s) -
Peilin Yao,
Jiaxuan Jiang,
Zhenyang Kong
Publication year - 2022
Publication title -
biomed research international
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 126
eISSN - 2314-6141
pISSN - 2314-6133
DOI - 10.1155/2022/6293095
Subject(s) - streptococcus thermophilus , caco 2 , lactobacillus , lactobacillus acidophilus , barrier function , microbiology and biotechnology , biology , food science , bacteria , probiotic , cell , biochemistry , fermentation , genetics

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom