Open AccessAntibiotics Resistance Pattern of Food-Borne Bacteria Isolated from Ice Cream in Bangladesh: A Multidisciplinary Study
Author(s) -
Md Sohel,
Moushumi Akter,
Md. Fahmid Hasan,
Shahin Mahmud,
Mohammod Johirul Islam,
Ashekul Islam,
K.M. Tanjida Islam,
Abdullah Al Mamun
Publication year - 2022
Publication title -
journal of food quality
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.568
H-Index - 43
eISSN - 1745-4557
pISSN - 0146-9428
DOI - 10.1155/2022/5016795
Subject(s) - shigella , antibiotic resistance , pathogenic bacteria , total viable count , biology , ice cream , antimicrobial , microbiology and biotechnology , salmonella , food science , staphylococcus aureus , veterinary medicine , bacteria , antibiotics , medicine , genetics
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