Open AccessChlorogenic Acid, the Main Antioxidant in Coffee, Reduces Radiation-Induced Apoptosis and DNA Damage via NF-E2-Related Factor 2 (Nrf2) Activation in Hepatocellular Carcinoma
Author(s) -
Xin Yin,
Xingkang He,
Lingyun Wu,
Danfang Yan,
Senxiang Yan
Publication year - 2022
Publication title -
oxidative medicine and cellular longevity
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.494
H-Index - 93
eISSN - 1942-0900
pISSN - 1942-0994
DOI - 10.1155/2022/4566949
Subject(s) - reactive oxygen species , dna damage , apoptosis , antioxidant , gene knockdown , hepatocellular carcinoma , cancer research , chlorogenic acid , chemistry , oxidative stress , dna , biology , biochemistry , food science
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