Open AccessMicrobial and Parasitic Contamination of Vegetables in Developing Countries and Their Food Safety Guidelines
Author(s) -
Richard Osafo,
Gadafi Iddrisu Balali,
Papa Kofi Amissah-Reynolds,
Francis Gyapong,
Rockson Addy,
Alberta Agyapong Nyarko,
Prince Wiafe
Publication year - 2022
Publication title -
journal of food quality
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.568
H-Index - 43
eISSN - 1745-4557
pISSN - 0146-9428
DOI - 10.1155/2022/4141914
Subject(s) - ascaris lumbricoides , food safety , entamoeba histolytica , biology , entamoeba coli , population , giardia , listeria monocytogenes , microbiology and biotechnology , food processing , environmental health , food science , helminths , medicine , zoology , genetics , bacteria
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