Open AccessEffect of Preprocessing Storage Temperature and Time on the Physicochemical Properties of Winter Melon Juice
Author(s) -
Xiuxiu Sun,
Elizabeth A. Baldwin,
John A. Manthey,
Christina Dorado,
Ted Rivera,
Jinhe Bai
Publication year - 2022
Publication title -
journal of food quality
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.568
H-Index - 43
eISSN - 1745-4557
pISSN - 0146-9428
DOI - 10.1155/2022/3237639
Subject(s) - flavor , melon , chemistry , sugar , food science , hexanal , horticulture , biology
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