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Acetylcholinesterase Inhibitory and Antioxidant Activity of the Compounds Isolated from Vanda roxburghii
Author(s) -
Md Salim Ahammed,
Rejina Afrin,
Nasim Uddin,
Md. Yusuf Al-Amin,
Kamrul Hasan,
Uzzal Haque,
KM Monirul Islam,
Aftab Alam,
Toshihisa Tanaka,
Golam Sadik
Publication year - 2021
Publication title -
advances in pharmacological and pharmaceutical sciences
Language(s) - English
Resource type - Journals
ISSN - 2633-4690
DOI - 10.1155/2021/5569054
Subject(s) - acetylcholinesterase , antioxidant , chemistry , chemotype , traditional medicine , biochemistry , food science , enzyme , essential oil , medicine
Vanda roxburghii has been used in traditional medicine to treat nervous system disorders including Alzheimer's disease (AD). We reported earlier a high acetylcholinesterase inhibitory and antioxidant activity in the chloroform fraction of this plant. Therefore, this study was designed to explore the compounds with acetylcholinesterase inhibitory and antioxidant activities from the chloroform fraction of Vanda roxburghii . Phytochemical investigation led to the isolation for the first time of a fatty acid ester: methyl linoleate (1), and three phenolics: syringaldehyde (2), vanillin (3), and dihydroconiferyl dihydro- p -coumarate (4) along with the previously reported compound gigantol (5). Among the isolates, vanillin (3) and dihydroconiferyl dihydro- p -coumarate (4) were found to significantly inhibit the activity of acetylcholinesterase, scavenge the free radicals, exhibit the reducing power and total antioxidant activity, and effectively reduce the peroxidation of lipid. Gigantol (5) and syringaldehyde (2), despite lacking the activity against acetylcholinesterase, exhibited antioxidant activity. Among the compounds, gigantol (5) appeared to be the most potent antioxidant. These findings revealed that V. roxburghii contained compounds with potential acetylcholinesterase inhibitory and antioxidant activity, which support its traditional use in the treatment of AD.

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