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Anti-Inflammatory Effects ofHyptis albidaChloroform Extract on Lipopolysaccharide-Stimulated Peritoneal Macrophages
Author(s) -
Elizabeth Sánchez Miranda,
Julia Pérez Ramos,
Cristina Fresán Orozco,
Miguel Ángel Zavala-Sánchez,
Salud Pérez Gutiérrez
Publication year - 2013
Publication title -
isrn pharmacology
Language(s) - English
Resource type - Journals
eISSN - 2090-5173
pISSN - 2090-5165
DOI - 10.1155/2013/713060
Subject(s) - lipopolysaccharide , nitric oxide , tumor necrosis factor alpha , nitric oxide synthase , chloroform , chemistry , anti inflammatory , pharmacology , cyclooxygenase , microbiology and biotechnology , immunology , medicine , biology , biochemistry , enzyme , chromatography , organic chemistry
We examined the effects of a chloroform extract of Hyptis albida (CHA) on inflammatory responses in mouse lipopolysaccharide (LPS) induced peritoneal macrophages. Our findings indicate that CHA inhibits LPS-induced production of tumor necrosis factor (TNF- α ) and interleukin-6 (IL-6). During the process, levels of cyclooxygenase-2 (COX-2), nitric oxide synthase (iNOS), and nitric oxide (NO) increased in the mouse peritoneal macrophages; however, the extract suppressed them significantly. These results provide novel insights into the anti-inflammatory actions of CHA and support its potential use in the treatment of inflammatory diseases.

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