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Research and Development for Botanical Products in Medicinals and Food Supplements Market
Author(s) -
Marco Miroddi,
Carmen Mannucci,
Ferdinando Mancari,
Michele Navarra,
Gioacchino Calapai
Publication year - 2013
Publication title -
evidence-based complementary and alternative medicine
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.552
H-Index - 90
eISSN - 1741-4288
pISSN - 1741-427X
DOI - 10.1155/2013/649720
Subject(s) - business , food products , product (mathematics) , european union , marketing , new product development , human health , microbiology and biotechnology , health benefits , traditional medicine , medicine , international trade , environmental health , food science , biology , geometry , mathematics
Botanical products sold in the health area are generally intended as drugs, medicinal products, food supplements or substances for therapeutic use. Use of botanicals for improving or to care human health has evolved independently in different countries worldwide. Regulatory issues regarding botanical products designed for the food supplements or medicinal market and their influence on research and development are discussed. European Union (EU) and United States (US) policies regulating these products are focused with comments on the legislations delivered during the last ten years and differences existing in rules between these countries are emphasized. Research and development on botanical products nowdays strongly influenced by the product destination in the market. Addressed and differentiated research for either food supplements or medicinal markets is necessary to purchase data really useful for assessment of safe and effective use for both the categories. The main objective is to catalyze interest of academic and companies' researchers on crucial aspects to be taken into account in the research for the development of botanical products.

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