Short-Term Stability of Biomarkers of Oxidative Stress and Antioxidant Status in Human Serum | Zendy

Eugène Jansen | Zendy; Piet Beekhof | Zendy; Johannes W.J.M. Cremers | Zendy; Dalė Vieželienė | Zendy; Vladimíra Mužáková | Zendy; J Skalický | Zendy

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Short-Term Stability of Biomarkers of Oxidative Stress and Antioxidant Status in Human Serum

Author(s) -

Eugène Jansen,

Piet Beekhof,

Johannes W.J.M. Cremers,

Dalė Vieželienė,

Vladimíra Mužáková,

J Skalický

Publication year - 2013

Publication title -

isrn biomarkers

Language(s) - English

Resource type - Journals

ISSN - 2314-6265

DOI - 10.1155/2013/316528

Subject(s) - antioxidant , oxidative stress , chemistry , antioxidant capacity , oxidative phosphorylation , food science , chromatography , biochemistry

The oxidation and antioxidant status of serum are often determined in serum samples which have been frozen for some time. The oxidative stress process is prone to fast alterations in the sample because of the possible instability of the reactants. Here one oxidation assay (ROM) and three antioxidant assays (FRAP, TAS, and BAP) have been tested on their performance and stability at short-time storage. The most commonly used temperatures for storage and handling of serum samples (

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