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Studies on the Food and Feeding Habits of Swamp Deer (Rucervus duvaucelii duvaucelii) in Jhilmil Jheel Conservation Reserve, Haridwar, Uttarakhand, India
Author(s) -
Rachna Tewari,
G. S. Rawat
Publication year - 2013
Publication title -
isrn zoology
Language(s) - English
Resource type - Journals
eISSN - 2090-5238
pISSN - 2090-522X
DOI - 10.1155/2013/278213
Subject(s) - swamp , quadrat , habitat , habit , food habits , ecology , geography , agriculture , population , biology , wetland , medicine , psychology , demography , environmental health , shrub , sociology , psychotherapist
Food habits of the swamp deer (Rucervus duvaucelii duvaucelii) were studied in and around Jhilmil Jheel Conservation Reserve (JJCR), Uttarakhand, for two years. This population (320 in number) was recently rediscovered in the state (2005) and warranted an ecological study because the habitat around this study area is heavily fragmented due to expansion of agriculture, habitation, and various other land use practices. Therefore, this study was initiated by the major objective of studying seasonal variation in food habits of swamp deer. Proportionate food consumption was studied using feeding quadrat method. The study reveals that the overall diet of swamp deer consisted mainly of graminoids (grasses and sedges) and herbs (terrestrial and aquatic). In the protected areas studied earlier, the swamp deer habitat was dominated by grasses, and hence they were reported to be predominantly a grazer who occasionally fed on aquatic plants (Schaller 1967 and others). In contrast, at Jhilmil, the area also has equal presence of other plant types namely, sedges and terrestrial herbs. This resulted in polyphagous feeding habit of animal here.

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