z-logo
open-access-imgOpen Access
Chemical Composition of the Essential oil of Chromolaena odorata (L.) R. M. King & H. Rob. Roots from India
Author(s) -
Rajesh K. Joshi
Publication year - 2013
Publication title -
journal of chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.436
H-Index - 50
eISSN - 2090-9063
pISSN - 2090-9071
DOI - 10.1155/2013/195057
Subject(s) - chemistry , chromolaena odorata , essential oil , composition (language) , chemical composition , food science , traditional medicine , botany , organic chemistry , weed , linguistics , philosophy , biology , medicine
The hydrodistilled essential oil of the roots of Chromolaena odorata (L.) R. M. King & H. Rob. was analysed by gas chromatography equipped with flame ionization detector (GC-FID) and gas chromatography coupled with mass spectrometry (GC/MS). A total of twenty-nine compounds have been identified, accounting 97.6% of the total oil. The main constituents were himachalol (24.2%), 7-isopropyl-1,4-dimethyl-2-azulenol (17.6%), androencecalinol (14.1%), and 2-methoxy-6-(1-methoxy-2-propenyl) naphthalene (5.6%). The essential oil consists mainly of phenyl derivatives (41.6%), followed by oxygenated sesquiterpenes ((26.6%), long-chain hydrocarbons (18.9%), sesquiterpene hydrocarbons (6.8%), oxygenated monoterpenes (2.8%), and monoterpene hydrocarbons (0.9%). This study revealed that the roots of C. odorata produced different chemotypes other than leaves oil. This is the first report on the essential oil composition of the roots of C. odorata

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom