Thermodynamic characterization of phthalocyanine–human serum albumin interaction
Author(s) -
Hamid Dezhampanah,
Abdol Khalegh Bordbar,
Shamim Farshad
Publication year - 2011
Publication title -
spectroscopy an international journal
Language(s) - English
Resource type - Journals
eISSN - 1875-922X
pISSN - 0712-4813
DOI - 10.1155/2011/549403
Subject(s) - enthalpy , chemistry , aqueous solution , human serum albumin , absorption spectroscopy , ionic strength , hydrophobic effect , ionic bonding , monomer , analytical chemistry (journal) , inorganic chemistry , ion , thermodynamics , chromatography , organic chemistry , polymer , physics , quantum mechanics
The thermodynamic of the binding of nickel (II) tetrasulfonated phthalocyanine anion [Ni(tspc) 4– ], to human serum albumin (HSA) was investigated in 5 mM aqueous phosphate buffer of pH 7.40 at 25 ° C using optical absorption spectroscopy. The results show that [Ni(tspc) 4– ] does not have any affinity for aggregation due to increasing of salt concentration and exists as monomers even in homogeneous aqueous solutions of high ionic strengths (more than 2 M NaCl). The binding constant ( K ) was obtained by analysis of optical absorption spectra of mentioned complex at various HSA concentrations using SQUAD software. The value of K was estimated to be 4.89×10 5 ±0.03 (M –1 ) at 25 ° C. The thermodynamic parameters were calculated by van’t Hoff equation. The enthalpy and entropy changes were 28.08 kJ/mol and 203.09 J/(mol?·?K) at 25 ° C, respectively. The results indicate that the binding is mainly entropy driven and the enthalpy is unfavorable for it, the hydrophobic forces thus playing a major role in the binding process.
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