Groundwater Quality in Jingyuan County, a Semi-Humid Area in Northwest China
Author(s) -
Jianhua Wu,
Peiyue Li,
Hui Qian
Publication year - 2010
Publication title -
journal of chemistry
Language(s) - English
Resource type - Journals
eISSN - 2090-9063
pISSN - 2090-9071
DOI - 10.1155/2011/163695
Subject(s) - groundwater , nitrate , environmental science , hydrology (agriculture) , total dissolved solids , fluoride , water resource management , geology , environmental engineering , chemistry , inorganic chemistry , geotechnical engineering , organic chemistry
Groundwater quality assessment is an essential study which plays an important role in the rational development and utilization of groundwater in any part of the world. In the study, groundwater qualities in Jingyuan County, in Ningxia, China were assessed with entropy weighted water quality index method. In the assessment, 12 hydrochemical parameters including chloride, sulphate, sodium, iron, pH, total dissolved solid (TDS), total hardness (TH), nitrate, ammonia, nitrogen, fluoride, iodine and nitrite were selected. The assessment results show that the concentrations of iodine, TH, iron and TDS are the most influencing parameters affecting the groundwater quality. The assessment results are rational and are in consistency with the results of filed investigation of which both indicates the groundwater in Jingyuan County is fit for drinking.
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