Open AccessA toast to health and performance! Beetroot juice lowers blood pressure and the O2 cost of exercise
Author(s) -
Leonardo F. Ferreira,
Bradley J. Behnke
Publication year - 2010
Publication title -
journal of applied physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.253
H-Index - 229
eISSN - 8750-7587
pISSN - 1522-1601
DOI - 10.1152/japplphysiol.01457.2010
Subject(s) - placebo , kinesiology , blood pressure , bioenergetics , energy expenditure , medicine , sports medicine , exercise physiology , food science , physiology , physical therapy , chemistry , biochemistry , alternative medicine , pathology , mitochondrion
the pioneering work of scientists such as A. V. Hill ([7][1]) and August Krogh ([10][2]), investigating the dynamics of O2 uptake during exercise, challenged our understanding of bioenergetics and energy homeostasis. Applied physiologists continue to advance our knowledge of altered energy transfer
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