
Alkylresorcinols are abundant lipid components in different strains of Azotobacter chroococcum and Pseudomonas spp
Author(s) -
Arkadiusz Kozubek,
S J Pietr,
Agnieszka Ewa Czerwonka
Publication year - 1996
Publication title -
journal of bacteriology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.652
H-Index - 246
eISSN - 1067-8832
pISSN - 0021-9193
DOI - 10.1128/jb.178.14.4027-4030.1996
Subject(s) - biology , pseudomonas fluorescens , azotobacter chroococcum , pseudomonas , microbiology and biotechnology , azotobacter , pseudomonadales , pseudomonadaceae , bacteria , dry weight , biochemistry , food science , botany , genetics
The occurrence of various amounts of 5-n-alkylresorcinols was shown in lipids extracted from 14 bacterial strains of Azotobacter chroococcum as well as from strains of Pseudomonas aureofaciens, P. chlororapsis, and P. fluorescens. The amount of alkylresorcinols found varied from 2.3 to 56.2 microg/mg (dry weight) of cells in A. chroococum and from 0.2 to 0.8 microg/mg (dry weight) of cells in Pseudomonas spp. Strains of both genera produce saturated homologs with C13 to C27 side chains. C19, C21, and C23 homologs are predominant in and characteristic for A. chroococum strains, the C15 homolog is predominant in and characteristic for P. chlororapsis and P. fluorescens, and the C17 homolog is predominant in and characteristic for P. aureofaciens. The presence of 5-n-(2-ketoalkyl)resorcinols, not previously observed, was demonstrated in lipids isolated from the cells of A. chroococum Az5.