Open AccessComplete Genome Sequence of the Dairy Isolate Streptococcus macedonicus ACA-DC 198
Author(s) -
Konstantinos Papadimitriou,
Stéphanie Ferreira,
Nikolaos Papandreou,
Eleni Mavrogonatou,
Philip Supply,
Bruno Pot,
Effie Tsakalidou
Publication year - 2012
Publication title -
journal of bacteriology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.652
H-Index - 246
eISSN - 1067-8832
pISSN - 0021-9193
DOI - 10.1128/jb.06804-11
Subject(s) - biology , whole genome sequencing , genetics , sequence (biology) , genome , streptococcus , microbiology and biotechnology , gene , bacteria
The species Streptococcus macedonicus is associated with the food environment, especially with fermented dairy products. Here we present the complete 2.1-Mb genome sequence of strain ACA-DC 198, which was isolated from naturally fermented Greek kasseri cheese.
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