Genome Sequences of Lactococcus garvieae TB25, Isolated from Italian Cheese, and Lactococcus garvieae LG9, Isolated from Italian Rainbow Trout | Zendy

Giovanni Ricci | Zendy; Chiara Ferrario | Zendy; Francesca Borgo | Zendy; Rollando Rollando | Zendy; Maria Grazia Fortina | Zendy

Open Access

Genome Sequences of Lactococcus garvieae TB25, Isolated from Italian Cheese, and Lactococcus garvieae LG9, Isolated from Italian Rainbow Trout

Author(s) -

Giovanni Ricci,

Chiara Ferrario,

Francesca Borgo,

Rollando Rollando,

Maria Grazia Fortina

Publication year - 2012

Publication title -

journal of bacteriology

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 1.652

H-Index - 246

eISSN - 1067-8832

pISSN - 0021-9193

DOI - 10.1128/jb.06655-11

Subject(s) - biology , rainbow trout , lactococcus , microbiology and biotechnology , pathogen , lactococcus lactis , fish <actinopterygii> , genetics , bacteria , fishery , lactic acid

Lactococcus garvieae is a fish pathogen and an emerging zoonotic opportunistic pathogen as well as a component of natural microbiota in dairy products. Here, we present the first report of a genome sequence of L. garvieae TB25, isolated from a dairy source, and that of L. garvieae LG9, isolated from rainbow trout.

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