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Draft Genome Sequence of Staphylococcus vitulinus F1028, a Strain Isolated from a Block of Fermented Soybean
Author(s) -
YoungDo Nam,
WonHyong Chung,
MyungJi Seo,
SeongIl Lim
Publication year - 2012
Publication title -
journal of bacteriology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.652
H-Index - 246
eISSN - 1067-8832
pISSN - 0021-9193
DOI - 10.1128/jb.01332-12
Subject(s) - biology , whole genome sequencing , genome , strain (injury) , staphylococcus aureus , staphylococcus , fermentation , microbiology and biotechnology , genetics , gene , sequence (biology) , bacteria , food science , anatomy
Staphylococcus vitulinus is a coagulase-negative staphylococcus in the family Staphylococcaceae. This report describes the draft genome sequence of S. vitulinus F1028, which was isolated from a traditional Korean soybean food (meju). This 2.56-Mbp genome sequence is the first S. vitulinus genome of a strain isolated from a fermented soybean product.

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