Effect of Clavulanic Acid on Anaerobic Bacteria Resistant to Beta-Lactam Antibiotics | Zendy

J Wüst | Zendy; Tracy D. Wilkins | Zendy

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Effect of Clavulanic Acid on Anaerobic Bacteria Resistant to Beta-Lactam Antibiotics

Author(s) -

J Wüst,

Tracy D. Wilkins

Publication year - 1978

Publication title -

antimicrobial agents and chemotherapy

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 2.07

H-Index - 259

eISSN - 1070-6283

pISSN - 0066-4804

DOI - 10.1128/aac.13.1.130

Subject(s) - clavulanic acid , cefoxitin , penicillin , microbiology and biotechnology , anaerobic bacteria , antibiotics , bacteria , anaerobic exercise , minimum inhibitory concentration , chemistry , biology , amoxicillin , staphylococcus aureus , physiology , genetics

The minimum inhibitory concentrations of penicillin and cephalothin necessary to inhibit growth of most anaerobic bacteria were reduced to a susceptible level by 1 to 5 mug of clavulanic acid per ml. In most cases, minimum inhibitory concentrations of cefoxitin were not affected.

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