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The projected effect on insects, vertebrates, and plants of limiting global warming to 1.5°C rather than 2°C
Author(s) -
Rachel Warren,
Jeff Price,
Erin Graham,
Nicole Forstenhaeusler,
Jeremy VanDerWal
Publication year - 2018
Publication title -
science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 12.556
H-Index - 1186
eISSN - 1095-9203
pISSN - 0036-8075
DOI - 10.1126/science.aar3646
Subject(s) - global warming , biodiversity , limiting , ecology , insect , range (aeronautics) , climate change , biology , global biodiversity , terrestrial plant , mechanical engineering , materials science , engineering , composite material
In the Paris Agreement on Climate Change, the United Nations is pursuing efforts to limit global warming to 1.5°C, whereas earlier aspirations focused on a 2°C limit. With current pledges, corresponding to ~3.2°C warming, climatically determined geographic range losses of >50% are projected in ~49% of insects, 44% of plants, and 26% of vertebrates. At 2°C, this falls to 18% of insects, 16% of plants, and 8% of vertebrates and at 1.5°C, to 6% of insects, 8% of plants, and 4% of vertebrates. When warming is limited to 1.5°C as compared with 2°C, numbers of species projected to lose >50% of their range are reduced by ~66% in insects and by ~50% in plants and vertebrates.

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