A secreted bacterial peptidoglycan hydrolase enhances tolerance to enteric pathogens
Author(s) -
Kavita J. Rangan,
Virginia A. Pedicord,
YenChih Wang,
Byung-Chul Kim,
Yun Lu,
Shai Shaham,
Daniel Mucida,
Howard C. Hang
Publication year - 2016
Publication title -
science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 12.556
H-Index - 1186
eISSN - 1095-9203
pISSN - 0036-8075
DOI - 10.1126/science.aaf3552
Subject(s) - microbiology and biotechnology , peptidoglycan , salmonella , biology , pathogen , pathogenesis , caenorhabditis elegans , bacteria , enterococcus faecium , antibiotics , immunology , biochemistry , gene , genetics
The intestinal microbiome modulates host susceptibility to enteric pathogens, but the specific protective factors and mechanisms of individual bacterial species are not fully characterized. We show that secreted antigen A (SagA) from Enterococcus faecium is sufficient to protect Caenorhabditis elegans against Salmonella pathogenesis by promoting pathogen tolerance. The NlpC/p60 peptidoglycan hydrolase activity of SagA is required and generates muramyl-peptide fragments that are sufficient to protect C. elegans against Salmonella pathogenesis in a tol-1-dependent manner. SagA can also be heterologously expressed and secreted to improve the protective activity of probiotics against Salmonella pathogenesis in C. elegans and mice. Our study highlights how protective intestinal bacteria can modify microbial-associated molecular patterns to enhance pathogen tolerance.
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