Open AccessCrops for a Salinized World
Author(s) -
J. Rozema,
T. J. Flowers
Publication year - 2008
Publication title -
science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 12.556
H-Index - 1186
eISSN - 1095-9203
pISSN - 0036-8075
DOI - 10.1126/science.1168572
Subject(s) - soil salinity , agronomy , soil water , salinity , salt (chemistry) , agroforestry , environmental science , biology , ecology , chemistry
Cultivation of salt-tolerant crops can help address the threats of irreversible global salinization of fresh water and soils
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