Mitigation efforts will not fully alleviate the increase in water scarcity occurrence probability in wheat-producing areas
Author(s) -
Miroslav Trnka,
Song Feng,
Mikhail A. Semenov,
Jørgen E. Olesen,
Kurt Christian Kersebaum,
Reimund P. Rötter,
Daniela Semerádová,
Karel Klem,
Wei Huang,
Margarita RuizRamos,
Petr Hlavinka,
Jan Meitner,
Jan Bálek,
Peter Havlík,
Ulf Büntgen
Publication year - 2019
Publication title -
science advances
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 5.928
H-Index - 146
ISSN - 2375-2548
DOI - 10.1126/sciadv.aau2406
Subject(s) - water scarcity , scarcity , environmental science , environmental planning , natural resource economics , agriculture , biology , ecology , economics , microeconomics
Global warming is expected to increase the frequency and intensity of severe water scarcity (SWS) events, which negatively affect rain-fed crops such as wheat, a key source of calories and protein for humans. Here, we develop a method to simultaneously quantify SWS over the world's entire wheat-growing area and calculate the probabilities of multiple/sequential SWS events for baseline and future climates. Our projections show that, without climate change mitigation (representative concentration pathway 8.5), up to 60% of the current wheat-growing area will face simultaneous SWS events by the end of this century, compared to 15% today. Climate change stabilization in line with the Paris Agreement would substantially reduce the negative effects, but they would still double between 2041 and 2070 compared to current conditions. Future assessments of production shocks in food security should explicitly include the risk of severe, prolonged, and near-simultaneous droughts across key world wheat-producing areas.
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom