Open AccessTaste and Smell: from Molecular Biology to Behaviour
Author(s) -
Bo Angelin,
John Baxter,
Günnar Bergström,
Albertino Bigiani,
John Blundell,
Linda B. Buck,
Bernd Bufe,
Christian A. Drevon,
Kjell B. Døving,
Cutberto Garza,
Gunnar Hall,
Lars Å. Hanson,
Olle Hernell,
David L. Hill,
Philip James,
John S. Kauer,
Solomon H. Katz,
Barry Keverne,
David M. Lin,
Christer Löfstedt,
Hanna Mustaparta,
Kaare R. Norum,
Edmund T. Rolls,
Irwin H. Rosenberg,
Nicholas J. P. Ryba,
Stephan Rössner,
Ivanka Savic-Berglund,
Daniel R. Storm,
R. James Stubbs,
Barbara R. Talamo
Publication year - 2004
Publication title -
nutrition reviews
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.958
H-Index - 150
eISSN - 1753-4887
pISSN - 0029-6643
DOI - 10.1111/j.1753-4887.2004.tb00103.x
Subject(s) - taste , food science , biology , physiology