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Most probable number enumeration of H 2 ‐utilizing acetogenic bacteria from the digestive tract of animals and man
Author(s) -
Doré J.,
Morvan B.,
RieuLesme F.,
Goderel I.,
Gouet P.,
Pochart P.
Publication year - 1995
Publication title -
fems microbiology letters
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.899
H-Index - 151
eISSN - 1574-6968
pISSN - 0378-1097
DOI - 10.1111/j.1574-6968.1995.tb07690.x
Subject(s) - hindgut , rumen , methanogenesis , bacteria , serial dilution , biology , feces , microbiology and biotechnology , population , enumeration , digestive tract , digestion (alchemy) , acetogenesis , microorganism , archaea , protozoa , food science , chemistry , ecology , midgut , chromatography , fermentation , alternative medicine , mathematics , pathology , sociology , larva , genetics , medicine , demography , combinatorics
A method is proposed that allows the enrichment and most probable number estimation of H 2 /CO 2 ‐utilizing acetogenic bacteria. It is based on the difference in acetate production for serial dilutions incubated under either a test H 2 /CO 2 (4:1), or a control N 2 /CO 2 (4:1) headspace atmosphere. A nutritionally non‐selective medium was used, containing bromoethane‐sulfonic acid as inhibitor of methanogenic archaea and 10% pre‐incubated clarified rumen fluid. Acetogenic bacteria were enumerated in rumen and hindgut contents of animals and in human feces. They ranged from below 10 2 to above 10 8 per gram wet weight gut content and their population levels were the highest in the absence of methanogenesis. The method described therein should prove useful to better understand the diversity and ecological importance of dominant gut acetogens.

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