Open AccessLactose and sucrose utilization by Streptococcus thermophilus
Author(s) -
Thomas Terence D.,
Crow Vaughan L.
Publication year - 1983
Publication title -
fems microbiology letters
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.899
H-Index - 151
eISSN - 1574-6968
pISSN - 0378-1097
DOI - 10.1111/j.1574-6968.1983.tb00362.x
Subject(s) - streptococcus thermophilus , lactose , microbiology and biotechnology , sucrose , chemistry , food science , streptococcaceae , biology , lactobacillus , fermentation , antibiotics