Open AccessDuration of teichoic acid incorporation following transient release of phosphate limitation in chemostat culture of Bacillus subtilis W23
Author(s) -
Anderson A.J.,
Archibald A.R.
Publication year - 1981
Publication title -
fems microbiology letters
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.899
H-Index - 151
eISSN - 1574-6968
pISSN - 0378-1097
DOI - 10.1111/j.1574-6968.1981.tb06195.x
Subject(s) - chemostat , bacillus subtilis , teichoic acid , phosphate , microbiology and biotechnology , biology , chemistry , biochemistry , food science , bacteria , enzyme , genetics , peptidoglycan