Open AccessEffects of supplementation with exogenous fatty acids on phospholipid and fatty acid composition of Microsporum gypseum
Author(s) -
Bansal V.S.,
Khuller G.K.
Publication year - 1980
Publication title -
fems microbiology letters
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.899
H-Index - 151
eISSN - 1574-6968
pISSN - 0378-1097
DOI - 10.1111/j.1574-6968.1980.tb05629.x
Subject(s) - microsporum gypseum , phospholipid , fatty acid , food science , chemistry , composition (language) , biochemistry , microbiology and biotechnology , biology , linguistics , philosophy , membrane , antifungal , trichophyton