Open AccessMeasurement of denitrification in estuarine sediment using membrane inlet mass spectrometry
Author(s) -
Thomas Katie L.,
Lloyd David
Publication year - 1995
Publication title -
fems microbiology ecology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.377
H-Index - 155
eISSN - 1574-6941
pISSN - 0168-6496
DOI - 10.1111/j.1574-6941.1995.tb00274.x
Subject(s) - denitrification , anoxic waters , nitrate , sediment , environmental chemistry , denitrifying bacteria , nitrogen , slurry , chemistry , environmental engineering , environmental science , biology , paleontology , organic chemistry
Abstract Denitrification was measured in intact sediment cores and in homogenised slurries using membrane inlet mass spectrometry. Dissolved concentrations of O 2 , N 2 , N 2 O and CO 2 were simultaneously monitored. Using a 0.8 mm diameter needle probe, a comparison was made of the gas profiles of intact cores obtained under different conditions, i.e. with air or argon as the headspace gas and after the addition of nitrate and/or a carbon source to the sediment surface. O 2 was detectable to a depth of 1 cm under a headspace of air and the depth at which the maxima of denitrification products occurred was 1.5–2 cm. Denitrification products (N 2 O, N 2 ) occurred in the surface layers where O 2 was above the minimum level of detectability (> 0.25 μM): diffusion of N 2 and N 2 O upwards from the anoxic zone, local anaerobic microenvironments or aerobic denitrification are alternative explanations for this observation. The addition of nitrate and/or acetate increased the concentrations of N 2 , N 2 O and CO 2 in the sediment core. In sediment slurries, the pH, nitrate concentration, carbon source and the depth from which the sample was taken affected the rate of denitrification. Nitrogen was the sole detectable end product. Maximum denitrification occurred at pH 7.5 and at 20 mM nitrate. Denitrification was at a maximum in those slurries prepared from sections of core at 1–2 cm depth.