
P ichia anomala 29 X : a resistant strain for lignocellulosic biomass hydrolysate fermentation
Author(s) -
Zha Ying,
Hossain Abeer H.,
Tobola Felix,
Sedee Norbert,
Havekes Mieke,
Punt Peter J.
Publication year - 2013
Publication title -
fems yeast research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.991
H-Index - 92
eISSN - 1567-1364
pISSN - 1567-1356
DOI - 10.1111/1567-1364.12062
Subject(s) - hydrolysate , xylose , lignocellulosic biomass , biomass (ecology) , fermentation , food science , biofuel , biology , ethanol fuel , strain (injury) , pichia stipitis , botany , microbiology and biotechnology , biochemistry , hydrolysis , agronomy , anatomy
To efficiently use lignocellulosic biomass hydrolysates as fermentation media for bioethanol production, besides being capable of producing significant amount of ethanol, the fermenting host should also meet the following two requirements: (1) resistant to the inhibitory compounds formed during biomass pretreatment process, (2) capable of utilizing C5 sugars, such as xylose, as carbon source. In our laboratory, a screening was conducted on microorganisms collected from environmental sources for their tolerance to hydrolysate inhibitors. A unique resistant strain was selected and identified as P ichia anomala ( W ickerhamomyces anomalus ), deposited as CBS 132101. The strain is able to produce ethanol in various biomass hydrolysates, both with and without oxygen. Besides, the strain could assimilate xylose and use nitrate as N source. These physiological characteristics make P. anomala an interesting strain for bioethanol production from lignocellulosic biomass hydrolysates.