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Bacterial Foraging Optimization Algorithm for Menu Planning
Author(s) -
Betania Hernandez-Ocana,
Oscar Chavez-Bosquez,
Jose Hernandez-Torruco,
Juana Canul-Reich,
Pilar Pozos-Parra
Publication year - 2018
Publication title -
ieee access
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.587
H-Index - 127
ISSN - 2169-3536
DOI - 10.1109/access.2018.2794198
Subject(s) - aerospace , bioengineering , communication, networking and broadcast technologies , components, circuits, devices and systems , computing and processing , engineered materials, dielectrics and plasmas , engineering profession , fields, waves and electromagnetics , general topics for engineers , geoscience , nuclear engineering , photonics and electrooptics , power, energy and industry applications , robotics and control systems , signal processing and analysis , transportation
We propose a solution to the menu planning problem adapting the bacterial foraging-based optimization algorithm. We design a mathematical model which satisfies the nutritional needs of individuals while enforcing the “Laws of Nutrition”, a set of postulates used by virtually all nutrition scientists in Latin America. This model corresponds to a constrained numerical optimization problem. We design a menu generator software prototype to set up a custom menu for 15 users with different characteristics. Results obtained by our proposal were satisfactory from an expert's point of view.

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