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limitation of Alternative Respiratory Pathway Activity in Grapefruit Flavedo Tissue by Oxygen Availability
Author(s) -
Albert C. Purvis
Publication year - 1988
Publication title -
plant physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.554
H-Index - 312
eISSN - 1532-2548
pISSN - 0032-0889
DOI - 10.1104/pp.86.2.623
Subject(s) - salicylhydroxamic acid , citrus paradisi , chemistry , respiration , respiratory system , alternative oxidase , oxygen , cellular respiration , biochemistry , botany , biology , mitochondrion , rutaceae , enzyme , anatomy , organic chemistry
The capacity of the alternative respiratory pathway increased in the flavedo tissue of ;Marsh' grapefruit (Citrus paradisi Macf.) stored at 5 degrees C for 2 weeks or longer. Elevated O(2) levels during respiratory assays enhanced respiration by the tissue at 20 degrees C but not at 5 degrees C. At 20 degrees C, salicylhydroxamic acid alone was inhibitory to O(2) uptake only in elevated O(2). In conventional Warburg studies, alternative pathway respiration may be limited by the low solubility and/or slow rate of O(2) diffusion into plant tissues, such as grapefruit flavedo, and may be responsible for the apparent low utilization of the alternative pathway potential observed in other studies.

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