Quantification of Abscisic Acid in a Single Maize Root
Author(s) -
Philippe Reymond,
Martial Saugy,
PaulEmile Pilet
Publication year - 1987
Publication title -
plant physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.554
H-Index - 312
eISSN - 1532-2548
pISSN - 0032-0889
DOI - 10.1104/pp.85.1.8
Subject(s) - abscisic acid , zea mays , poaceae , chemistry , botany , biology , agronomy , biochemistry , gene
Quantitative analyses of abscisic acid in the elongating zone of a single maize root (Zea mays L. cv LG 11) were performed by gas chromatography-mass spectrometry using negative chemical ion ionization. Data showed that the more abscisic acid, the slower the growth, but a large dispersion of individual values was observed. We assume that abscisic acid is perhaps not correlated only to the growth rate.
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