Effects of Water Stress on Photosynthesis and Carbon Partitioning in Soybean (Glycine max [L.] Merr.) Plants Grown in the Field at Different CO2 Levels
Author(s) -
Steven C. Huber,
H. H. Rogers,
Fred L. Mowry
Publication year - 1984
Publication title -
plant physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.554
H-Index - 312
eISSN - 1532-2548
pISSN - 0032-0889
DOI - 10.1104/pp.76.1.244
Subject(s) - glycine , photosynthesis , water stress , carbon fibers , drought stress , stress (linguistics) , agronomy , botany , chemistry , horticulture , biology , mathematics , amino acid , biochemistry , linguistics , philosophy , algorithm , composite number
The effects of water stress and CO(2) enrichment on photosynthesis, assimilate export, and sucrose-P synthase activity were examined in field grown soybean plants. In general, leaves of plants grown in CO(2)-enriched atmospheres (300 microliters per liter above unenriched control, which was 349 +/- 12 microliters per liter between 0500 and 1900 hours EST over the entire season) had higher carbon exchange rates (CER) compared to plants grown at ambient CO(2), but similar rates of export and similar activities of sucrose-P synthase. On most sample dates, essentially all of the extra carbon fixed as a result of CO(2) enrichment was partitioned into starch. CO(2)-enriched plants had lower transpiration rates and therefore had a higher water use efficiency (milligrams CO(2) fixed per gram H(2)O transpired) per unit leaf area compared to nonenriched plants. Water stress reduced CER in nonenriched plants to a greater extent than in CO(2)-enriched plants. As CER declined, stomatal resistance increased, but this was not the primary cause of the decrease in assimilation because internal CO(2) concentration remained relatively constant. Export of assimilates was less affected by water stress than was CER. When CERs were low as a result of the imposed stress, export was supported by mobilization of reserves (mainly starch). Export rate and leaf sucrose concentration were related in a curvilinear manner. When sucrose concentration was above about 12 milligrams per square decimeter, obtained with nonstressed plants at high CO(2), there was no significant increase in export rate. Assimilate export rate was also correlated positively with SPS activity and the quantitative relationship varied with CER. Thus, export rate was a function of both CER and carbon partitioning.
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