Heat Stress Responses in Cultured Plant Cells | Zendy

Min-Tze Wu | Zendy; Stephen J. Wallner | Zendy; John Waddell | Zendy

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Heat Stress Responses in Cultured Plant Cells

Author(s) -

Min-Tze Wu,

Stephen J. Wallner,

John Waddell

Publication year - 1984

Publication title -

plant physiology

Language(s) - Uncategorized

Resource type - Journals

SCImago Journal Rank - 3.554

H-Index - 312

eISSN - 1532-2548

pISSN - 0032-0889

DOI - 10.1104/pp.74.4.944

Subject(s) - pear , pyrus communis , heat stress , suspension culture , horticulture , plant cell , botany , biology , cell division , cell culture , cell , zoology , biochemistry , genetics , gene

The pipetting of pear (Pyrus communis cv Bartlett) suspension cultures was followed by a substantial but transient decrease in heat sensitivity. During a culture cycle, pear cells were most sensitive to heat at day 3, which coincided with the period of most active cell division. To minimize serious artifacts, the influence of culture handling and age on parameters such as heat sensitivity must be standardized.

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