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Acceleration of Dark Reversion of Phytochrome in Vitro by Calcium and Magnesium
Author(s) -
M. Negbi,
David W. Hopkins,
Winslow R. Briggs
Publication year - 1975
Publication title -
plant physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.554
H-Index - 312
eISSN - 1532-2548
pISSN - 0032-0889
DOI - 10.1104/pp.56.1.157
Subject(s) - divalent , phytochrome , reversion , magnesium , calcium , chemistry , chelation , chloride , secale , ionic strength , inorganic chemistry , kinetics , biochemistry , red light , biology , botany , organic chemistry , aqueous solution , physics , quantum mechanics , gene , phenotype
Rates of dark reversion of the far red-absorbing form of phytochrome, Pfr, to the red-absorbing form, Pr, have been determined in the presence of several salts. Low concentrations of calcium chloride and magnesium chloride (up to 3 mm) accelerated the rate of dark reversion at all stages of purification of phytochrome from etiolated rye (Secale cereale L. cv. Balbo) seedlings. The complex kinetics of the dark reversion could be resolved into two first-order components. The effect of the added divalent cations was on the relative proportion of the fast and slow reacting components, rather than on the rate constants of the two populations. It was possible to reverse the effects of the cations by adding the chelating agents ethylene-bis-(oxyethylene-nitrilo) tetraacetic acid or ethylenediaminetetraacetate. The effect of the divalent cations is not a nonspecific ionic strength effect. The relative proportion of the two populations was also affected by the degree of purity of the phytochrome samples.

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