Open AccessA Simple Method to Differentiate between α- and β-Amylase
Author(s) -
D. E. Bilderback
Publication year - 1973
Publication title -
plant physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.554
H-Index - 312
eISSN - 1532-2548
pISSN - 0032-0889
DOI - 10.1104/pp.51.3.594
Subject(s) - maltotriose , maltose , dextrin , amylase , hydrolysis , chemistry , starch , amylose , alpha amylase , chromatography , metal ions in aqueous solution , enzyme , biochemistry , organic chemistry , metal
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