Correlative Studies on Plant Growth and Metabolism II. Effect of Light and of Gibberellic Acid on the Changes in Protein and Soluble Nitrogen in Lettuce Seedlings
Author(s) -
K. Vinay,
Manmohan M. Laloraya
Publication year - 1967
Publication title -
plant physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.554
H-Index - 312
eISSN - 1532-2548
pISSN - 0032-0889
DOI - 10.1104/pp.42.3.440
Subject(s) - gibberellic acid , darkness , seedling , nitrogen , biology , botany , chromosomal translocation , metabolism , chemistry , biochemistry , germination , organic chemistry , gene
Protein and soluble nitrogen distribution in different parts of lettuce seedling was studied in light and darkness and in presence and absence of gibberellic acid. In dark, applied gibberellic acid failed to show any marked effect on the nitrogen changes in lettuce. Light inhibits translocation of nitrogen reserves from the cotyledons. Gibberellic acid reverses the light inhibition of longitudinal growth but has no effect on the inhibition of translocation from the cotyledons. Light grown, gibberellic acid treated seedlings exhibit a pattern of protein and soluble-N which is characteristic of the dark grown seedlings. Thus gibberellic acid not only causes morphological reversal of light inhibition but also shifts the nitrogen metabolism of light grown plants, close to that of plants grown in darkness.
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