Open AccessFat metabolism in higher plants. XXV. The enzymic degradation of hydroxy long chain fatty acids by extracts of Ricinus communis.
Author(s) -
Masao Yamada,
P.K. Stumpf
Publication year - 1965
Publication title -
plant physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.554
H-Index - 312
eISSN - 1532-2548
pISSN - 0032-0889
DOI - 10.1104/pp.40.4.659
Subject(s) - ricinus , metabolism , biochemistry , degradation (telecommunications) , chemistry , lipid metabolism , biology , telecommunications , computer science
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