Open AccessEFFECTS OF STORAGE ON ALCOHOLIC EXTRACTS OF PLANT TISSUES. AMINO ACID CHANGES
Author(s) -
James E. Webster
Publication year - 1929
Publication title -
plant physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.554
H-Index - 312
eISSN - 1532-2548
pISSN - 0032-0889
DOI - 10.1104/pp.4.1.141
Subject(s) - chemistry , biochemistry , amino acid , food science , biology
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