Open AccessIodine as a Micronutrient for Tomatoes.
Author(s) -
J. J. Lehr,
J. M. Wybenga,
M. Rosanow
Publication year - 1958
Publication title -
plant physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.554
H-Index - 312
eISSN - 1532-2548
pISSN - 0032-0889
DOI - 10.1104/pp.33.6.421
Subject(s) - micronutrient , iodine , chemistry , environmental chemistry , food science , organic chemistry
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