Open AccessThe Relation of Optical Form to the Utilization of Amino Acids. II. Utilization of Stereoisomeric Varieties of Aspartic Acid and Asparagine by Carrot Root Disks.
Author(s) -
E. D. H. El-Shishiny,
M. A. Nosseir
Publication year - 1957
Publication title -
plant physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.554
H-Index - 312
eISSN - 1532-2548
pISSN - 0032-0889
DOI - 10.1104/pp.32.6.639
Subject(s) - aspartic acid , asparagine , amino acid , chemistry , biochemistry , relation (database) , food science , botany , biology , computer science , data mining
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