Open AccessSTABILITY OF THE BUFFER SYSTEM OF LEMON JUICE
Author(s) -
Walton B. Sinclair,
Désiré M. Eny
Publication year - 1946
Publication title -
plant physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.554
H-Index - 312
eISSN - 1532-2548
pISSN - 0032-0889
DOI - 10.1104/pp.21.4.522
Subject(s) - buffer (optical fiber) , lemon juice , fruit juice , food science , chemistry , chromatography , computer science , telecommunications , sugar
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