
EFFECT OF CARBON DIOXIDE ON ABSORPTION OF WATER AND NUTRIENTS BY ROOTS
Author(s) -
H. Chang,
W. E. Loomis
Publication year - 1945
Publication title -
plant physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.554
H-Index - 312
eISSN - 1532-2548
pISSN - 0032-0889
DOI - 10.1104/pp.20.2.221
Subject(s) - aeration , carbon dioxide , nutrient , chemistry , penetration (warfare) , oxygen , absorption (acoustics) , botany , agronomy , environmental chemistry , biology , materials science , organic chemistry , composite material , operations research , engineering